Fresh Seasonal Flower Posy
A pretty hand tied posy of seasonal blooms and foliage, elegantly wrapped in kraft paper and finished with a signature ribbon, in our Winter inspired, burgundy palette.
Collection: Available for collection from our Hagley Village studio on;
Wednesdays / Thursdays / Fridays: 12-2pm or 6-8pm
Saturdays: 8am-9am
If these times are unsuitable, please contact Fiona directly.
Hand Delivery: Within a 10mile Radius of Hagley at a cost of £10.00
Bouquet Care: On receiving your bouquet, cut your stems by 1-2cm, on an angle to give the stems plenty of surface area to drink. Strip any leaves that sit below your water line and pop the stems in cold, fresh water. Change the vase water every two days to prolong the life of your bouquet and remove sad looking flowers.
A pretty hand tied posy of seasonal blooms and foliage, elegantly wrapped in kraft paper and finished with a signature ribbon, in our Winter inspired, burgundy palette.
Collection: Available for collection from our Hagley Village studio on;
Wednesdays / Thursdays / Fridays: 12-2pm or 6-8pm
Saturdays: 8am-9am
If these times are unsuitable, please contact Fiona directly.
Hand Delivery: Within a 10mile Radius of Hagley at a cost of £10.00
Bouquet Care: On receiving your bouquet, cut your stems by 1-2cm, on an angle to give the stems plenty of surface area to drink. Strip any leaves that sit below your water line and pop the stems in cold, fresh water. Change the vase water every two days to prolong the life of your bouquet and remove sad looking flowers.
A pretty hand tied posy of seasonal blooms and foliage, elegantly wrapped in kraft paper and finished with a signature ribbon, in our Winter inspired, burgundy palette.
Collection: Available for collection from our Hagley Village studio on;
Wednesdays / Thursdays / Fridays: 12-2pm or 6-8pm
Saturdays: 8am-9am
If these times are unsuitable, please contact Fiona directly.
Hand Delivery: Within a 10mile Radius of Hagley at a cost of £10.00
Bouquet Care: On receiving your bouquet, cut your stems by 1-2cm, on an angle to give the stems plenty of surface area to drink. Strip any leaves that sit below your water line and pop the stems in cold, fresh water. Change the vase water every two days to prolong the life of your bouquet and remove sad looking flowers.
